Coffee cake
Whip up a classic coffee cake with ease. You can freeze the sponges if you want to save time later on. Ideal for a bake sale, birthday party or coffee morning
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Whip up a classic coffee cake with ease. You can freeze the sponges if you want to save time later on. Ideal for a bake sale, birthday party or coffee morning
The classic combo is made extra sumptuous with mascarpone frosting - a traditional sponge for cake sales and parties
Our easy whipped coffee recipe is simple enough to make at home. This frothy drink, known as dalgona coffee, might just be your new favourite caffeine kick
This elegant dessert is easy to slice straight from the freezer
Our tropical, rum-based hurricane cocktail is easy to make and sure to get your party started. Garnish with orange and cocktail cherries for a kitsch touch
Get a kick of coffee and subtle hint of honey sweetness in this simple whisky cocktail made with punchy bitters
Combine vodka with peach schnapps and cranberry juice to make a classic sex on the beach cocktail. Garnish with cocktail cherries and orange slices
Enjoy this winning after-dinner combination of rum, coffee and cream. Garnish with a coffee bean or grating of dark chocolate
It's difficult not to demolish this classic lemon drizzle in just one sitting, so why not make two at once?
Discover how to make iced coffee at home. With this simple recipe, you can get a cooling caffeine fix with no fuss. Try it with a shot of maple syrup
Serve this cocktail in a flute so the sugar cube sinks to the bottom – it will drive the bubbles upward. Prosecco, crémant and cava also work well
Indulge yourself with this ultimate chocolate ganache cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea
The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!
Celebrate St Patrick’s Day on 17 March with this luxurious twist on classic coffee cake, which takes flavour inspiration from the coffee-based cocktail
Enjoy a decadent treat with these brownies, blending rich chocolate with notes of espresso and creamy condensed milk. They're perfect for afternoon tea
Retro favourite coffee and walnut cake in a cupcake version, with a choice of luxurious mascarpone topping or classic buttercream
These individual cupcakes with coffee frosting are easy to make and look great on a cake stand
Boozy coffee and walnut cake is the perfect party sponge- serve at afternoon tea, cake sales and birthdays
Rustle up this traybake with coffee and pecan flavours for a grown up sweet treat. Serve a square with a cuppa for afternoon tea or a mid-morning snack
A super easy brownie recipe for a squidgy chocolate bake. Watch our foolproof recipe video to help you get a perfect traybake every time.
Make this frozen dessert up to two days ahead of serving so you can spend more time with your guests. It’s sure to impress at a Christmas gathering
Indulge dinner guests with a classic Irish coffee at the end of a dinner party. Made with Irish whiskey, cream and coffee, it's a decadent finale to a meal
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.
Breathe new life into prawn cocktail, a classic Christmas cocktail. With the addition of some Cajun spices, it's a flavour-packed modern twist
High in caffeine, this iced cold brew coffee will keep you cool on hot days while giving you the boost you need. Enjoy an ultra-refreshing kick-start to your day
Serve this fun 'pink lady' gin cocktail to someone special. Make your own grenadine-style syrup for the wow factor
Sticky and syrupy, these grown-up flapjacks will satisfy your cravings with a coffee and walnut twist that's sure to please
Rustle up these cucumber prawn cocktail cups for a speedy starter. Ideal at Christmas time, they‘re served on lettuce leaves and topped with crispy shallots.
Serve up a traybake for afternoon tea – perfect with a cuppa. If you’re making it for children, you could simply omit the coffee in the cake and icing
Give your after-dinner coffee an edge with indulgent cream and Kahlúa
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